Cook - Queenscourt Hospice

Cook

An opportunity has arisen for an experienced, professional Cook to join our Catering Team. The emphasis at Queenscourt is on ‘nourishing the whole person’.

Ideally, you will have previous experience in preparing, cooking and serving nutritional meals of a high standard to patients and staff. The ability to speak with patients about their individual requirements and work with the Clinical teams to ensure that patients’ nutritional requirements are provided for is essential along with at least a basic food hygiene certificate.

Bank Positions are also available (£20,693 per annum, pro rata)

Job and Person Specification Apply Now

To apply please fill in the above application form and email it to recruitment@queenscourt.org.uk

For further information on the role please contact the Human Resources Team on 01704 517425



 

 

Location:
Southport, merseyside

Location:
18 hours per week, across a 7-day rota. Permanent

Salary:
£20,693 - £21,707 per annum, pro rata, dependant on experience.

Closing Date:
04 January 2023

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